A journey of flavors – Scotland and Ireland
wednesday 22/03/2023
Looking for a unique and unforgettable culinary experience? Join our journey of flavours of Ireland and Scotland!
Are you always looking for new adventures and experiences?
Than we have just the thing for you. Our journey will take you through the heart of Ireland and Scotland, where you’ll taste the best whiskies and dishes these countries have to offer.
Our expert guide Gergely Staszkiv brand ambassador will lead you on a tasting tour of some of the most famous distilleries in Scotland and Ireland, where you’ll learn about the history and craft behind these beloved spirits.
And to complement your whisky, we’ll also be treating you to traditional dishes from both countries, made with the freshest, locally-sourced ingredients.
From the bustling streets of Dublin to the rolling hills of the Scottish Highlands, our journey will take you on a culinary adventure you’ll never forget. So whether you’re a whisky connoisseur or a foodie looking to expand your palate, come join us for a journey of flavours you won’t find anywhere else.
The menu:
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Scottish wild salmon crudo with gin fusion seasoned with dill
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wild duck and foie gras terrine with pear chutney and caramelized baby pear
Jameson Crested
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Guinness braised ox cheek pie with wild mushrooms
Scapa Skiren -
Scottish langoustine with salicornia, green peas and peanut
Ballantine’s 17 year old
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Bergamot granité with whiskey sour mousse
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charcoal grilled Irish beef Steak with bacon rolled asparagus, fried breaded smoked celery and brown butter mashed potato
Scapa Glansa -
wild berries vodka fizz
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Pecan Crumble tarte
Glenburgie 15 year old
The price of the dinner is HUF 35,900 + service charge,
including the above menu plus 2cl from all whiskys and a bottle of mineral water.
Arrival: 18.30 – planned close: 21.30
Book your spot, buy your ticket now and let us take you on the trip of a lifetime
All other drinks according to our menu.
